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Causes of Yeast Infections While Breastfeeding and Foods to Avoid

September 16, 2019

Causes of thrush while breastfeeding.
Your personal history. Mothers who have a history of vaginal yeast infections are
more susceptible to a yeast infection while breastfeeding. Anemia in the
mother can also increase her risk factor. Mothers who have diabetes are more
susceptible to thrush oral. Contraceptives containing estrogen
increase the risk. Antibiotics that are taken during pregnancy or while
breastfeeding can increase the risk of a breast infection like thrush. Antibiotics
given to the baby can also increase the risk of a thrush infection. Pacifier use
can put your baby at a higher risk of developing oral thrush. Cracked or bleeding nipples allow for the entrance of fungus, resulting in thrush. Damp nursing pads or
bras that are kept against the skin for too long can promote the growth of yeast.
It is best to use material breast pads. Foods to keep away from while
breastfeeding to avoid thrush: Mushrooms Pickled vegetables Deep-fried foods. Monosodium glutamate, Smoked fish and meat. Dried fruits. Yeast
products. Sweets, sodas and anything containing simple sugar. Beer
and wine. If this information was helpful, please subscribe. Thank you for watching!

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